3 September 2020 All we like sheep I’ve grown up eating lamb and mutton, from a Sunday roast to crisped cutlets and French beans, mutton and tomato stew to kofta kebabs, from shepherd’s pie to shawarma. Categories Leftovers/Mains/Meat/Roast
22 January 2020 Chicken and mushroom pasta with broccoli cheese Chicken and mushroom … with spaghetti. Categories Leftovers/Meat
25 November 2019 Birthday lasagne When I asked what she wanted for her (mid-week) birthday dinner, Jenny said ‘pasta’. Categories Italian/Mains/Meat
